{"id":2416,"date":"2020-08-19T12:33:51","date_gmt":"2020-08-19T10:33:51","guid":{"rendered":"https:\/\/staging.harrytogo.at\/2stein\/?page_id=2416"},"modified":"2021-01-28T10:02:36","modified_gmt":"2021-01-28T09:02:36","slug":"steak","status":"publish","type":"page","link":"https:\/\/harrytogo.at\/2stein\/steak\/","title":{"rendered":"Steak"},"content":{"rendered":"[et_pb_section fb_built=“1″ fullwidth=“on“ _builder_version=“4.4.8″ hover_enabled=“0″ sticky_enabled=“0″][et_pb_fullwidth_slider show_arrows=“off“ show_pagination=“off“ use_bg_overlay=“off“ _builder_version=“4.5.6″ _module_preset=“default“ width=“100%“ max_width=“100%“ content_width=“40%“ content_width_tablet=“100%“ content_width_phone=““ content_width_last_edited=“on|desktop“ hover_enabled=“0″ sticky_enabled=“0″][et_pb_slide _builder_version=“4.6.3″ background_image=“https:\/\/harrytogo.at\/2stein\/wp-content\/uploads\/sites\/4\/2021\/01\/U3A9949-2_bearbeitet-scaled.jpg“ background_enable_image=“on“ 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link_option_url=“@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF9saW5rX3VybF9wYWdlIiwic2V0dGluZ3MiOnsicG9zdF9pZCI6IjIyNzIifX0=@“][\/et_pb_blurb][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=“1″ _builder_version=“4.5.1″ _module_preset=“default“ min_height=“188px“][et_pb_row _builder_version=“4.5.1″ _module_preset=“default“][et_pb_column type=“4_4″ _builder_version=“4.5.1″ _module_preset=“default“][et_pb_text _builder_version=“4.5.1″ _module_preset=“default“]\n

Steak<\/h1>\n[\/et_pb_text][et_pb_text _builder_version=“4.5.1″ _module_preset=“default“]\n

Was du ben\u00f6tigst:<\/span><\/h3>\n

2-3 Minuten f\u00fcr das Finishen deines Steaks (exakte Anleitung kommt mit).<\/span><\/p>\n

Bitte zu Hause vorbereiten:<\/span><\/h3>\n

2 Pfannen, etwas Oliven\u00f6l, Pfefferm\u00fchle, scharfes Messer<\/span><\/p>\n

Einen Teller bei ca. 70 Grad ins Backrohr stellen.<\/span><\/p>\n

Falls du Steakfries bestellst, kannst du diese dort auch warm halten bis dein Steak fertig ist.<\/span><\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=“1″ _builder_version=“4.4.8″ custom_padding=“0px|||||“][et_pb_row _builder_version=“4.5.1″ width=“100%“ max_width=“1400px“][et_pb_column type=“4_4″ _builder_version=“4.4.8″][et_pb_text _builder_version=“4.5.6″ custom_padding=“||1px|||“]
<\/th><\/th><\/th><\/th><\/th><\/tr><\/thead><\/table>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=“4.5.1″ _module_preset=“default“ width=“100%“ max_width=“1400px“][et_pb_column type=“4_4″ _builder_version=“4.5.1″ _module_preset=“default“][et_pb_text _builder_version=“4.5.1″ _module_preset=“default“]\n

Sides<\/h2>\n[\/et_pb_text][et_pb_text _builder_version=“4.5.6″ custom_padding=“||1px|||“]
<\/th><\/th><\/th><\/th><\/th><\/tr><\/thead><\/table>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]\n","protected":false},"excerpt":{"rendered":"

SteakWas du ben\u00f6tigst: 2-3 Minuten f\u00fcr das Finishen deines Steaks (exakte Anleitung kommt mit). Bitte zu Hause vorbereiten: 2 Pfannen, etwas Oliven\u00f6l, Pfefferm\u00fchle, scharfes Messer Einen Teller bei ca. 70 Grad ins Backrohr stellen. Falls du Steakfries bestellst, kannst du diese dort auch warm halten bis dein Steak fertig ist.
<\/th><\/th><\/th>blank“<\/th><\/tr><\/thead><\/table><\/p>\n","protected":false},"author":5,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","inline_featured_image":false,"footnotes":""},"_links":{"self":[{"href":"https:\/\/harrytogo.at\/2stein\/wp-json\/wp\/v2\/pages\/2416"}],"collection":[{"href":"https:\/\/harrytogo.at\/2stein\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/harrytogo.at\/2stein\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/harrytogo.at\/2stein\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/harrytogo.at\/2stein\/wp-json\/wp\/v2\/comments?post=2416"}],"version-history":[{"count":10,"href":"https:\/\/harrytogo.at\/2stein\/wp-json\/wp\/v2\/pages\/2416\/revisions"}],"predecessor-version":[{"id":5657,"href":"https:\/\/harrytogo.at\/2stein\/wp-json\/wp\/v2\/pages\/2416\/revisions\/5657"}],"wp:attachment":[{"href":"https:\/\/harrytogo.at\/2stein\/wp-json\/wp\/v2\/media?parent=2416"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}